Skip to content
Friday, April 23, 2021
WhenABongCooks logo

When A Bong Cooks

Food, Photography And Beyond…

MENU
  • Main Course
    • Non Veg
    • Veg
    • Egg
  • Side dish
    • Non Veg
    • Veg
  • Breakfast
    • Egg
    • Veg
  • Beverage
    • Alcoholic
    • Non-Alcoholic
  • Soup
    • Egg
    • Non Veg
    • Veg
  • Sweet & Dessert
  • Snacks
  • Festival
    • Non Veg
    • Veg
    • Snacks & Sweet
  • Lunch Box Recipes
    • Veg
    • Non Veg
  • Cakes & Cookies
  • About Me
  • Still Life / Food Photography
  • Main Course
    • Non Veg
    • Veg
    • Egg
  • Side dish
    • Non Veg
    • Veg
  • Breakfast
    • Egg
    • Veg
  • Beverage
    • Alcoholic
    • Non-Alcoholic
  • Soup
    • Egg
    • Non Veg
    • Veg
  • Sweet & Dessert
  • Snacks
  • Festival
    • Non Veg
    • Veg
    • Snacks & Sweet
  • Lunch Box Recipes
    • Veg
    • Non Veg
  • Cakes & Cookies
  • About Me
  • Still Life / Food Photography
TRENDING NOW
Tok Dal / Kancha Aamer Tok Dal (Bengali Style Lentil with Raw Mango) | Malpua / Malpoa (Indian Pancakes) | Kolar Bora (Bengali Banana Fritters) | Bangude Pulimunchi – Mangalorean Style Mackerel Curry | Jhal Muri / Muri Makha (Spicy Puffed Rice) | Begun Bhaja (Bengali Style Eggplant Fry) | Poached Egg Curry | Tel Koi (Bengali Style Climbing Perch Spicy Curry) | Gurer Narkel Naru / Narkel Naru (Coconut Confection with Jaggery) | Macher Matha diye Kalai dal aka Biulir Dal (Bengali Urad Dal with Fish Head) |

Still Life / Food Photography

  • My Spice Box
  • Water Splash with Lime
  • Water Splash with Ice
  • My Sandesh Moulds
  • Dhoop
  • Dhoop
  • বিকেলের লেবু চা
  • বিকেলের লেবু চা
  • Gulab Jamun
Welcome to a space that is close to my heart. Few moments captured through my lens and it is not limited to food. Whatever I see beautiful, whatever I find mesmerizing, I bring to you and that gives me immense happiness.

 

2021 When A Bong Cooks | Theme by Spiracle Themes